Crockpot Pea Soup
This soup is delicious for lunch or dinner.Ingredients
- 1 cup chopped onions
- 1/2 cup cubed potatoes
- 2 cup dry split peas
- 1 cup roasted chicken breast
- 6 cup water
- 1 bay leaf
- 1/2 teaspoon dried thyme
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1/4 teaspoon black pepper
Method
- Place all ingredients in crockpot and cook on high power until peas are soft, about 1 1/2 to 2 hours. Remove bay leaf. Serve hot in a soup bowl.
- Optional serving suggestion: this soup goes well with a large tossed salad and whole grain bread.
