Baked Ziti
This hearty dish is comfort food at its best!Ingredients
- 1 lb ziti, dry
- 1 tsp oil
- 1/2 onion, chopped
- 1 lb extra-lean ground turkey breast
- 26 ounces low-sodium pasta sauce
- 1/4 cup parmesan cheese
- 1 tsp dried oregano
Allergens: Milk, Wheat
Method
- 1.
- Preheat oven to 350 °F. 2.
- Cook ziti according to package directions.
- Drain in colander and rinse lightly. 3.
- Heat oil in large nonstick skillet over medium-high heat.
- Sauté onion until golden, about 3 minutes.
- Add the ground turkey and cook until no longer pink, about 8 minutes. 4.
- Add the sauce.
- Bring sauce to a boil; then add the cooked noodles. 5.
- Place the ziti mixture in a large baking pan.
- Top with cheese and oregano.
- Bake until cheese is melted and casserole is heated through, about 20 minutes.
- Serve hot